Duties & Responsibilities

• Preparation of high level quality meals, fast foods and sandwiches for branded outlets

• Maintain high hygiene and cleaning standards

• Assist with stock-takes at the unit

• Maintain excellent customer relationships

• Assures that warm, sincere contact is established with all customers

• Consistently provide exceptional customer service in compliance with the highest professional performance standard

• Preparation of each item quickly, but carefully to assure high quality and consistency.

• Keep loss prevention guide-lines in mind at all times, and assisting with stock-takes

• Adheres to appropriate standards of behaviour in the work-place.

• To carry out other special duties or work outside the normal daily routine but within the overall scope of the position.
  
  

Skills and Competencies

• Excellent customer service

• Excellent communication skills

• Ability to work under pressure

• Experience as a food service assistant

• Must have worked in Retirement before
  
  

Qualifications

• Matric (Grade 12)